In old french, Longeroies means easy farming ground where plough shapes large furrow.
From the upper part of the climat, offering elegant aromas of red and dark berries, undergrowth, and a touch of spice. Lively and concentrated on the palate, with fresh acidity and fine tannins, showing plenty of berry fruit and depth.
93/100 – James Suckling
92/100 – Jasper Morris
91/100 – Bourgogne Aujourd’hui
90-92/100 – Allen Meadows
96/100 – Les Buvologues / Guillaume Baroin
91/100 (Gold Medal) – Gilbert & Gaillard International Challenge
16,5/20 – Bettane & Desseauve
